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Starters & Snacks
Caramelized Cabbage Stuffed Phyllo Spirals
Tuna Ceviche in Toasted Plantain Bowls
Flaky Cabbage Stuffed Savoury Pancakes
Anchovy Butter & Sesame Crostini
Shaved Fennel Salad with Tomato, Tuna & Crispy Pita Croutons
Spanish Style Cheese Scones with Smoked Paprika, Leek & Olive
Traditional Romanian White Bean Spread
Cinnamon & Brown Sugar Pasta
Rustic Tomato & Goat Cheese Galette
Romanian Feta Pie | Plăcintă cu Telemea
Gruyère Tarts with Thyme, Mushrooms & Cherry Tomatoes
