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Last Tuesday I got in from work and didn’t want to spend a ton of time in the kitchen but also wanted something really flavourful and satisfying. I had a few cod loins in the fridge that I was intending on frying (major craving for fried fish later satisfied) but that seemed like way too much hands-on effort for a Tuesday. So I scoped out the fridge and consulted the internet, happily discovering I had…

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