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30-Minute Spiced Red Lentil & Cauliflower Stew
Romanian Slow Roasted Caramelized Cabbage (Varză Călită)
Coconut Lime Rice with Cilantro & Black Beans
Beef and Potato Hash with Red Pepper and Feta
Crispy Pork Belly Porchetta with Pistachio, Parmesan & Fennel Seed
Broccoli Parmesan Orzo with Burst Tomatoes
Braised Turkey in White Wine Sauce
Braised Veal Shanks with White Beans & Kale
Ossobuco alla Milanese (Braised Veal Shanks)
Chicken Liver Pate with Thyme
Pistachio Gremolata
Sarmale: Traditional Romanian Cabbage Rolls
Candied Orange Peel for Baking
Puff Pastry Baklava
Honey Butter Roasted Poussin (Spatchcock Style)
Easy Authentic Frangipane Recipe
Leek Tarte Tatin with Ham & Cheese
Cabbage Roll Soup with Rice Meatballs
Melt-in-Your-Mouth Coconut Curry Meatballs
Seared Tuna Steaks with Sweet & Spicy Coconut Curry Sauce
Crispy Parmesan & Herb Chicken Quarters with Roast Potatoes
Easy Potato Gnocchi: Pasta Grannies Gnocchi Recipe
Homemade Pappardelle with Sicilian Breadcrumb Sauce
Romanian White Bean Dip with Caramelized Onions (Fasole Batuta)
Savory French Toast Bake
Handmade macaroni at home (no extruder)